Jam Today

Here are my secrets for cooking without recipes. Know what you want to eat. Keep it simple. Enjoy yourself.

Come to think of it, those are my secrets for having a good life, too.

Today the kitchen, tomorrow the world…

Tod Davies, passionate home cook and omnivore, thinks if you want the world to be a better place, you should start by making sure everyone is well fed. She lives in the mountains of Oregon with her vegetarian husband and two carnivorous dogs.

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