Morningstar Farms™ Italian Frittata




Yield: 2 servings

Serving Size: about 1 cup (277 grams)



You'll need...


  • 2 cartons (8 oz.) MORNINGSTAR FARMS™ BETTER'N EGGS™

  • 1 tablespoon fat-free milk

  • 1/8 teaspoon garlic powder

  • 1/4 teaspoon leaf oregano

  • 1/8 teaspoon salt

  • 1/8 teaspoon black pepper

  • 1/4 cup chopped red pepper

  • 1/4 cup chopped broccoli flowerets

  • 4 ounces MORNINGSTAR FARMS™ Breakfast Links, crumbled

  • 1/4 cup alfalfa sprouts

  • 1/4 cup sliced mushrooms

  • 2 ounces (1/2 cup) shredded fat-free Cheddar cheese

    DIRECTIONS

    1. Combine first six ingredients in small mixing bowl; beat well. Set aside.

    2. Sauté red peppers, broccoli, and MORNINGSTAR FARMS™ Breakfast Links in medium saucepan coated with cooking spray. Remove mixture from pan and set aside.

    3. Add egg mixture to saucepan and cook over low heat until set. Top with cooked vegetable mixture, alfalfa sprouts, and mushrooms. Sprinkle with cheese. Cover tightly and let stand for 3 to 5 minutes until cheese melts.

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