Gallo Salame Grilled Sandwich

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Story Published: Aug 24, 2007 at 9:00 AM PDT

Story Updated: Aug 23, 2007 at 10:26 AM PDT

Ingredients

Italian Bread                                                 2 slices
Italian Dry Gallo Salame, deli thin sliced   6 slices
Sliced Ham                                                  2-3 slices
Sliced Turkey                                               2-3 slices
American Cheese                                       2 slices
Tomato, sliced                                             3 slices
Non-stick vegetable spray                         as needed
Creamy Italian Dressing, prepared           2 oz

Directions

1.  Place the slices of Italian Dry Gallo Salame, sliced ham, sliced turkey, American cheese and sliced tomatoes between two slices of bread
2.  Spray a non stick sauté pan with non stick vegetable spray and place the pan on a stove top set to medium
3   Place the sandwich into the pan and cook each side for about 2-3 minutes or until the bread is golden brown and the cheese starts to melt
Serve immediately with a small cup of Italian dressing.  Dip the sandwich into the Italian Dressing And Enjoy!

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