Grilled Tomatoes


Grilled Tomatoes
  • Cut a tomato about half inch thick slices
  • Put olive oil on one side
  • Place on grill over high heat.
  • Grill first side about 4-5 minutes.  
  • Oil the other side
  • Season with salt and pepper sparingly
  • Turn tomatoes over to grill other side for 4-5 minutes
  • Season a little heavier with salt and pepper then top with parmesan cheese and dried parsley!

Looks and taste awesome!  The same thing can be done with eggplant and with cucumbers and zucchini cut into spears.


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