Pretzel Turtles

Ingredients:

  • 1 bag Rollo candies
  • 1 small (16 oz.) bag small, knotted pretzels
  • 1 medium sized bag (6 oz.) of pecans

Directions:

Lay out pretzels on an un-greased cookie sheet.  Set a Rollo candy on each pretzel.  Put in oven at 250 for 4 minutes.  Take out and top each with a pecan.  (Press pecan in lightly.)   Put in refrigerator to harden for three minutes then remove.  You can make up to 57 of these if you use a whole bag of Rollos.  You'll probably have extra pretzels left.  Eat the evidence.

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