Edamame Hummus & Sunflower Seed Basil Pesto
Combine edamame, tahini, lime juice, garlic and cumin in the food processor. Process until smooth, slowly drizzle the oil in and process until creamy. Season to taste with salt. Great as a dip or as a spread on sandwiches.
Sunflower Seed Basil Pesto
Pulse together the basil, seeds, garlic and cheese. Slowly add the olive oil while processing. Process until fully incorporated and as course as you like. Delicious with pasta or grains.