Oregon Hazelnut Country Cookbook

It's Oregon's official state nut and also one of the tastiest nuts on the market!  We're talking about hazelnuts.  Just in time for the holidays, there's a new cookbook on the market -- Oregon Hazelnut Country by Jan Roberts-Dominguez.  Jan joined us to share a few recipes from her cookbook, perfect for holiday entertaining!

For the Sweet and Spicy Roasted Hazelnuts With Rosemary recipe, click here.  For the Winter Salad recipe, click here.  For the Romesco Sauce recipe, click here.  If you'd like more information on the cookbook, visit the Oregon Hazelnut Marketing Board's website.  And for more information on Jan, visit her website. 

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