Heart-Healthy Eating

Heart disease remains the number one killer of Americans. February is American Heart Month and it's a great time to take stock of our heart health. Doug Dawley, M.D., a cardiologist with Providence Heart and Vascular Institute and Ted Greene, a Providence Chef, joined us to talk about how what we eat can help or hurt our hearts.

For the Market-Fresh Noodle Stir-Fry recipe, click here. For more information on American Heart Month and healthy eating ideas, visit our Family Matters page.

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