Oba Chef: Dining Out in the Northwest
This segment was made possible by Food Services of America.
You'll find the recipe for Oba's Roasted Potato Salad on our recipes page.
The concept is simple: eat at a locally-owned restaurant to improve the Northwest's economy. Oba Executive Chef, Scott Neuman, joined us today to explain the Do It NW program (that's short for Dining Out In The Northwest) and to share one of his restaurant's delicious side dishes -- made with local ingredients -- Roasted Potato Salad.
Important things to know about the Dining Out In The Northwest program: