Western Culinary Institute Cooking Segment

By AM Northwest Staff

Chef Paul Folkestad, from the Western Culinary Institute,ï¾ stopped by the studio to show us how to make healthy items for Thanksgiving.

To see what he demonstrated watch the video, then for cooking instructions visit our recipes page!

For more information on the Western Culinary Institute and classes offered, call 1-888-848-3202.

Classes start soon!


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