Feast Friday: Gabriel Rucker of "Le Pigeon"

Feast Portland is a world-class event celebrating Oregon's bounty and the chefs and artisans who do some pretty amazing things with it.  Gabriel Rucker is a two-time James Beard Award-winning chef. The force behind Le Pigeon joined us to talk about his involvement with Feast Portland and share his twist on a European dish-- Grilled Romaine.


  • Feast Portland
  • September 19 -22
  • Various Venues


For more information on Feast Portland, visit the website. For more information about Le Pigeon, click here.


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