Japan's Favorite Snack Food: Onigiri
Want a quick and easy snack that travels well? Try the Japanese version of the peanut butter and jelly sandwich: "Onigiri" (rice balls). Food Blogger Brandie Kajino showed Helen a few different variations on this quick snack.
Three things you should know:
Rice is really important - has to be "sticky rice". Make in a rice cooker or a pot - your choice.
Three ways to make it:
1. Seasoning: "furikake" or a little salt.
2. Nori: Seasoned seaweed on the outside
3. With a filling: Choose one you like!