Oregon Potatoes

Did you know an Oregon Potato provides a bounty of nutrition for just 110 calories and 15-cents a serving? Leif Benson, Oregon Department of Agriculture's 2010 Chef of the Year, joined us to talk about the health and economic benefits of Oregon Potatoes and shared a delicious recipe.

For the Oregon Russet Potato Fondant recipe, click here.  For more recipes and information on Oregon Potatoes, visit this website.

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