Idaho's wine country continues to grow, mature

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Idaho Wine Country Growth
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Idaho Wine Country Growth
In this photo taken Oct. 12, 2011, the juice pressed from Merlot grapes drips from a large commercial crusher during the 2011 harvest near Marsing, Idaho. The raw grape juice will be used for regular Merlot and rose wine. (AP Photo/The Idaho Statesman, Darin Oswald) MANDATORY CREDIT